Simple, pretty, tasty! Multi-grain bread, slathered in peanut butter, topped with apple slices and dusted with cinnamon. Enjoyed with a tall glass of milk. The cinnamon is from a great tip from Ben X--if you dust an apple with cinnamon, the brown of the oxidation won't be so noticeable. CLEVER.
Or you could squeeze some lemon juice on it to slow the oxidation AND get vitamin C...
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